Passer au contenu principal Passer au contenu du pied de page

Tasting French Terroir: The History of an Idea

Thomas Parker

1 mai 2015

43,95 $

Prix en ligne. Les prix et les offres peuvent différer en magasin.

M’expédier cet article

Vérification des stocks…

Acheter maintenant et ramasser en magasin

Vérification des stocks…

Trouver en magasin

Vérification des stocks…

Quantity

Obtenez 220 points et profitez d’un rabais additionnel avec plum+. .

Description

Langue

anglais

Pages

248

California Studies In Food And Culture

Publié par: University of California Press

Dimensions à l’expédition: 9" H x 6" W x 1" L

ISBN: 9780520277519

The Book of Unknown Americans

Cristina Henriquez Reliure sans couture
32,50 $
Condominiums and Townhouses - What You Need to Know Before and After Buying

Livre numérique Kobo
2,99 $
Offbeat (Revised & Updated): British Cinema's Curiosities, Obscurities and Forgotten Gems

Couverture souple
41,95 $
Travels In Iceland: Performed By Order Of His Danish Majesty

Eggert Ólafsson Couverture souple
21,89 $
Italy and Its Inhabitants: An Account of a Tour in That Country in 1816 and 1817: Containing a View of Characters, Manners, Cu

Jacques Augustin Galiffe Couverture souple
28,95 $
History of Worcester and Its People; Volume 4

Charles 1868-1918 Nutt Couverture souple
37,95 $
Abandoned Amusement Parks

Livre numérique Kobo
6,83 $
2 formats offerts
Italy and Its Inhabitants: An Account of a Tour in That Country in 1816 and 1817: Containing a View of Characters, Manners, Cu

Jacques Augustin Galiffe Couverture rigide
42,69 $
An Actual Survey of all the Principal Roads of England and Wales; Described by one Hundred Maps From Copper Plates. On Which are Delineated all the Cities, Towns, Villages, Churches, Houses, and Places of Note Throughout Each Road

Couverture rigide
33,77 $
2 formats offerts
The Love And Power Of God: Missionary Experiences in the Jungles of Ecuador

Luisa Jimen Maria Luisa Jimenez Edwards Couverture souple
18,95 $
2 formats offerts
Distilled: A Natural History Of Spirits

Rob DeSalle Couverture rigide
39,00 $
Dream Cruising Destinations: 24 Classic Cruises Mapped and Explored

Vanessa Bird Livre numérique Kobo
30,99 $ ~~Réduction sur le prix courant 38,69 $ à~~
Barcelona Coffee: Adult Stories

Cristina Roldán Couverture souple
11,95 $
3 formats offerts
Ten Thousand Miles With a Dog Sled: A Narrative of Winter Travel in Interior Alaska

Hudson Stuck Couverture rigide
71,95 $
Fascinating Sports Trivia: 100 Facts To Amaze And Impress Your Friends With Fun Sporting Knowledge

Hingston Timothy James Couverture souple
18,99 $
Genealogical History of the Van Alen Family

Couverture rigide
29,81 $
Ancient Oceans of Central Kentucky

David Connerley Nahm Couverture souple
24,95 $
2 formats offerts
Voyaging To The Mediterranean Under Power: Imprints Of Ports, People, Sunsets, And Storms

Mary Umstot Couverture souple
33,95 $
Best Dog Hikes Southern California

Linda Mullally Couverture souple
29,95 $
2 formats offerts
Movers, Shakers, Tipsters and Fakers: Beating the Odds

Mark P Graham Couverture souple
18,29 $

Évaluation éditoriale

Auteur

The History of Rioja Wine: Tradition and Invention

Ludger Mees Couverture souple
81,50 $
3 formats offerts
Ways of Eating: Exploring Food through History and Culture

Benjamin Aldes Wurgaft Couverture souple
31,95 $
2 formats offerts
Rebellious Cooks And Recipe Writing In Communist Bulgaria

Albena Shkodrova Couverture souple
59,95 $
2 formats offerts
The War on Wine: Prohibition, Neoprohibition, and American Culture

Victor W. Geraci Couverture souple
45,50 $
2 formats offerts
Bitter Fruit: The Story of the American Coup in Guatemala, Revised and Expanded

Stephen Schlesinger Couverture souple
29,95 $
2 formats offerts
Eating in Eighteenth-Century Provence: The Evolution of a Tradition

Barbara Santich Couverture rigide
167,95 $
2 formats offerts
Inventing Baby Food: Taste, Health, and the Industrialization of the American Diet

Amy Bentley Couverture souple
37,95 $
2 formats offerts
The Origins And Ancient History Of Wine: Food And Nutrition In History And Antropology

Patrick E. McGovern Couverture rigide
281,50 $
2 formats offerts
A Rich and Tantalizing Brew: A History of How Coffee Connected the World

Jeanette M. Fregulia Couverture souple
35,50 $
3 formats offerts
The Larder: Food Studies Methods from the American South

Couverture souple
44,95 $
3 formats offerts
Creamy and Crunchy: An Informal History of Peanut Butter, the All-American Food

Jon Krampner Couverture souple
26,00 $
2 formats offerts
Bitter Greens: Essays on Food, Politics, and Ethnicity from the Imperial Kitchen

Anthony Di Renzo Couverture rigide
42,95 $
2 formats offerts
Globalization in a Glass: The Rise of Pilsner Beer through Technology, Taste and Empire

Malcolm F. Purinton Couverture souple
58,50 $
Eating in Eighteenth-century Provence: The Evolution of a Tradition

Barbara Santich Couverture souple
58,50 $
Creole Italian: Sicilian Immigrants and the Shaping of New Orleans Food Culture

Justin A. Nystrom Couverture souple
36,95 $
3 formats offerts
Brewing Beginnings: From Ancient Ethiopia to Renaissance Europe: Tracing the Roots of Coffee Culture

Maxwell J Aromano Couverture souple
17,99 $
Champagne In Britain, 1800-1914: How The British Transformed A French Luxury

Graham Harding Couverture souple
58,50 $
2 formats offerts
The Flavor of Wisconsin: An Informal History of Food and Eating in the Badger State

Harva Hachten Couverture souple
38,95 $
3 formats offerts
Cleaning Up: The Transformation of Domestic Service in Twentieth Century New York

Alana Erickson Coble Couverture souple
59,50 $
3 formats offerts
Wine, Terroir and Utopia: Making New Worlds

Jacqueline Dutton Couverture souple
81,50 $
3 formats offerts