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Catering and Food Services Recipe for Fifty: Kitchen Operation and Management and European and Asia Culinary

Gail W Allen

17 février 2012

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Quantity

Obtenez 184 points et profitez d’un rabais additionnel avec plum+. .

Description

Langue

anglais

Pages

426

Publié par: Author Solutions Inc

Dimensions à l’expédition: 9" H x 6" W x 1" L

ISBN: 9781465359209

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