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Anthocyanins in Subtropical Fruits: Chemical Properties, Processing, and Health Benefits

M. Selvamuthukumaran

29 novembre 2024

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Description

Langue

anglais

Pages

194

Functional Foods and Nutraceuticals

Publié par: CRC Press

Dimensions à l’expédition: 10" H x 7" W x 1" L

ISBN: 9781032151175

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