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Sustainable Agri-food Systems: Case Studies In Transitions Towards Sustainability From France And Brazil

Claire Lamine

3 septembre 2020

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Description

Langue

anglais

Pages

224

Contemporary Food Studies: Economy, Culture and Politics

Publié par: Bloomsbury Academic

Dimensions à l’expédition: 9" H x 6" W x 1" L

ISBN: 9781350101128

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