Passer au contenu principal Passer au contenu du pied de page

Springer Mountain: Meditations On Killing And Eating

Wyatt Williams

28 septembre 2021

32,95 $

Prix en ligne. Les prix et les offres peuvent différer en magasin.

M’expédier cet article

Vérification des stocks…

Acheter maintenant et ramasser en magasin

Vérification des stocks…

Trouver en magasin

Vérification des stocks…

Quantity

Obtenez 165 points et profitez d’un rabais additionnel avec plum+. .

Description

Langue

anglais

Pages

128

Publié par: The University Of North Carolina Press

Dimensions à l’expédition: 8" H x 5" W x 1" L

ISBN: 9781469665481

A Taste of Opportunity: An Insider's Guide to Boosting Your Career, Making Your Mark, and Changing the Food Industry from Within

Renee Guilbault Couverture souple
24,95 $
Palm Oil - Current Status and Updates

Couverture rigide
129,00 $
An Investigation On The Anaerobic Digestion of Food Waste

Suresh Rana Couverture souple
36,99 $
The Warrior's Table: Recipes That Cultivate Connection Through War, Change, and Uncertainty

The Cast Iron Crew Couverture rigide
64,95 $
Our Edible Toadstools and Mushrooms: A Selection of Thirty Native Food Varieties, Easily Recognizable By Their Marked Individualities, With Simple Rules For the Identification of Poisonous Species

Applewood Applewood Books Couverture souple
33,95 $
The 24-hour Soup Kitchen: Soul-stirring Lessons In Gastrophilanthropy: Revised Edition

Stephen Henderson Couverture souple
24,99 $
3 formats offerts
Spill The Tea: Unveiling The Mysteries Of Blended, Flavored, And Herbal Teas

William Dietz Livre numérique Kobo
16,99 $ ~~Réduction sur le prix courant 20,99 $ à~~
How We Eat with Our Eyes and Think with Our Stomach: The Hidden Influences That Shape Your Eating Habits

Melanie Muhl Livre audio
41,95 $
Dastarkhwan: Food Writing from Muslim South Asia

Couverture souple
25,42 $
Tools For Food: The Stories Behind The Objects That Influence How And What We Eat

Corinne Mynatt Couverture rigide
44,99 $
2 formats offerts
How We Eat with Our Eyes and Think with Our Stomach: The Hidden Influences That Shape Your Eating Habits

Melanie Muhl Livre audio
54,95 $
Dastarkhwan: Food Writing From Muslim South Asia

Couverture rigide
39,02 $
Alcohol-Free Cocktails: The Redemption Bar

Andrea Waters Couverture rigide
16,99 $
2 formats offerts
Alcohol-Free Cocktails: The Redemption Bar

Andrea Waters Couverture rigide
16,99 $
2 formats offerts
Emotional Eating Guide: A Demonstrating Compelling, Bit by bit Manual to End Your Fight with Food and Fulfill Your Spirit

Eric Scott Couverture souple
15,95 $
The Kitchen Counter Cooking School: How A Few Simple Lessons Transformed Nine Culinary Novices Into Fearless Home Cooks

Kathleen Flinn Couverture souple
24,00 $
3 formats offerts
Discriminating Taste: How Class Anxiety Created The American Food Revolution

S. Margot Finn Couverture souple
48,95 $
3 formats offerts
The World of Sugar: How the Sweet Stuff Transformed Our Politics, Health, and Environment over 2,000 Years

Ulbe Bosma Livre audio
59,95 $
2 formats offerts
Living Well With Migraine Disease And Headaches: What Your Doctor Doesn't Tell You...That You Need to Know

Teri Robert Couverture souple
25,99 $
2 formats offerts
Dinner: A Love Story: It All Begins At The Family Table

Jenny Rosenstrach Couverture rigide
36,99 $
2 formats offerts

Évaluation éditoriale

Auteur

Omelette: Food, Love, Chaos and Other Conversations

Jessie Ware Couverture souple
19,99 $
3 formats offerts
null

null
N/A
Drinking with the Valkyries: Writings on Wine

Andrew Jefford Couverture souple
26,95 $
Drinking with the Valkyries: Writings on Wine

Andrew Jefford Couverture rigide
45,00 $
The Bread and the Knife: A Life in 26 Bites

Dawn Drzal Couverture rigide
26,99 $
2 formats offerts
Eating With Peter: A Life Of Delicious Adventures

Susan Buckley Couverture souple
22,99 $
3 formats offerts
On Eating Insects: Essays, Stories And Recipes

Nordic Food Lab Couverture rigide
75,00 $
Eating Korea: Reports On A Culinary Renaissance

Graham Holliday Couverture rigide
33,50 $
2 formats offerts
Not For Bread Alone: Writers on Food, Wine, and the Art of Eating

Dan Halpern Couverture souple
16,99 $
2 formats offerts
Cuisine and Culture: A History of Food and People

Linda Civitello Couverture souple
100,00 $
2 formats offerts
In Memory of Bread: A Memoir

Paul Graham Livre numérique Kobo
7,99 $
2 formats offerts
An Everlasting Meal: Cooking with Economy and Grace

Tamar Adler Couverture souple
23,00 $
The Mad Feast: An Ecstatic Tour Through America's Food

Matthew Gavin Frank Couverture rigide
45,00 $
2 formats offerts
The Ten (Food) Commandments

Jay Rayner Livre numérique Kobo
7,99 $
Why We Cook: Women On Food, Identity, And Connection

Lindsay Gardner Couverture rigide
34,50 $
2 formats offerts
Bread, Body, Spirit: Finding the Sacred in Food

Couverture souple
25,99 $
2 formats offerts
An Everlasting Meal: Cooking with Economy and Grace

Tamar Adler Livre numérique Kobo
12,99 $
All Things Edible, Random & Odd: Essays on Grief, Love & Food

Sheila Squillante Couverture souple
27,95 $
Cheesemonger: A Life on the Wedge

Gordon Edgar Livre numérique Kobo
19,99 $ ~~Réduction sur le prix courant 24,59 $ à~~
2 formats offerts
The Settler's Cookbook: A Memoir of Love, Migration and Food

Yasmin Alibhai-Brown Livre numérique Kobo
17,99 $ ~~Réduction sur le prix courant 21,99 $ à~~
2 formats offerts