Pressure Canning: The Beginners Guide to Home Canning and Preserving - Cookbook and Recipes for Fruits, Tomatoes, Beans, Vegetables, Meats and Other Low Acid Food.

Name: Pressure Canning: The Beginners Guide to Home Canning and Preserving - Cookbook and Recipes for Fruits, Tomatoes, Beans, Vegetables, Meats and Other Low Acid Food.
Price: 12.95 CAD
Availability: InStock
Author: Shirley B George
ISBN: 9798646344312

Shirley B George

20 mai 2020

12,95 $

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Description

Langue

anglais

Pages

148

Publié par: Amazon Digital Services LLC - Kdp Print Us

Dimensions à l’expédition: 9" H x 6" W x 1" L

ISBN: 9798646344312

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Pressure Canning: The Beginners Guide to Home Canning and Preserving - Cookbook and Recipes for Fruits, Tomatoes, Beans, Vegetables, Meats and Other Low Acid Food.

Description

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