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Sustainable Food Production: An Earth Institute Sustainability Primer

Shahid Naeem , Suzanne Lipton , Tiff Van Huysen

2 novembre 2021

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Description

Langue

anglais

Pages

224

Columbia University Earth Institute Sustainability Primers

Publié par: Columbia University Press

Dimensions à l’expédition: 8" H x 6" W x 1" L

ISBN: 9780231189651

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