Passer au contenu principal Passer au contenu du pied de page

Nutritional and Health Aspects of Food in Western Africa

Édition : Ogugua Charles Aworh, PhD

26 juillet 2024

163,99 $ ~~Réduction sur le prix courant 204,99 $ à~~

Prix en ligne. Les prix et les offres peuvent différer en magasin.

Acheter le livre numérique

Description

Langue

anglais

Nutritional and Health Aspects of Traditional and Ethnic Foods

Publié par: Elsevier Science

ISBN: 9780443273858

Microbiology And Nutrition Of Ethnic Fermented And Preserved Fish Products Of The Eastern Himalayas

Namrata Thapa Livre numérique Kobo
131,99 $ ~~Réduction sur le prix courant 164,99 $ à~~
Gluten-Free Ancient Grains: Cereals, Pseudocereals, and Legumes: Sustainable, Nutritious, and Health-Promoting Foods for the 21st Century

Livre numérique Kobo
176,99 $ ~~Réduction sur le prix courant 221,00 $ à~~
Cereal Grains For The Food And Beverage Industries

Elke K Arendt Couverture rigide
414,50 $
2 formats offerts
Food Safety And Mycotoxins

Aibo Wu Couverture rigide
248,50 $
2 formats offerts
Technology of Vitamins in Food

P. Berry Ottaway Couverture rigide
248,50 $
Decontamination of Fresh and Minimally Processed Produce

Couverture rigide
316,95 $
2 formats offerts
Aquaculture Pond Fertilization: Impacts of Nutrient Input on Production

Couverture rigide
301,95 $
2 formats offerts
Sourdough Microbiota and Starter Cultures for Industry

Elaine Berger Ceresino Couverture rigide
364,95 $
2 formats offerts
Sourdough Microbiota and Starter Cultures for Industry

Elaine Berger Ceresino Couverture souple
58,50 $
Phytosterols As Functional Food Components And Nutraceuticals

Paresh C. DUTTA Couverture souple
115,50 $
2 formats offerts
Emerging Contaminants in Food and Food Products

Sesan Abiodun Aransiola Couverture rigide
325,95 $
2 formats offerts
Microbial Ecology of Wastewater Treatment Plants

Maulin P. Shah Couverture souple
340,50 $
2 formats offerts
Coffee in Health and Disease Prevention

Victor R Preedy Couverture rigide
370,50 $
3 formats offerts
Edible Fungi: Chemical Composition, Nutrition and Health Effects

Reliure sans couture
300,00 $
2 formats offerts
Production Of Traditional Mediterranean Meat Products

José Manuel Lorenzo Couverture rigide
291,95 $
3 formats offerts
Plants And Bioenergy

Maureen C. McCann Couverture souple
248,50 $
3 formats offerts
Phytochemicals as Bioactive Agents

Wayne R. Bidlack Couverture rigide
414,50 $
2 formats offerts
Anti-diabetes and Anti-obesity Medicinal Plants and Phytochemicals: Safety, Efficacy, and Action Mechanisms

Bashar Saad Couverture souple
189,95 $
3 formats offerts
Managing Fish Health : Key Microbial Diseases in Aquaculture

Ruchini Kaushalya Livre numérique Kobo
6,99 $
Nutritional And Analytical Approaches Of Gluten-free Diet In Celiac Disease

Edurne Sim Couverture souple
80,50 $
2 formats offerts

Évaluation éditoriale

ogugua charles aworh phd

Auteur

Nutritional And Health Aspects Of Food In Western Europe

Susanne Braun Couverture souple
222,50 $
2 formats offerts
Nutritional And Health Aspects Of Food In Eastern Europe

Tetiana Golikova Couverture souple
222,50 $
2 formats offerts
Food and Nutritional Supplements: Their Role in Health and Disease

J.K. Ransley Couverture souple
80,50 $
2 formats offerts
Chemical Changes During Processing And Storage Of Foods: Implications For Food Quality And Human Health

Delia B. Rodriguez-Amaya Couverture souple
236,95 $
2 formats offerts
Aware Food Choices: Bridging the Gap Between Consumer Knowledge About Nutritional Requirements and Nutritional Information

Angela Tarabella Couverture souple
87,95 $
2 formats offerts
Bioactive Food as Dietary Interventions for the Aging Population: Bioactive Foods in Chronic Disease States

Livre numérique Kobo
115,99 $ ~~Réduction sur le prix courant 144,00 $ à~~
2 formats offerts
Aquaculture And By-products: Challenges And Opportunities In The Use Of Alternative Protein Sources And Bioactive Compounds

Jose M. Lorenzo Couverture rigide
269,50 $
2 formats offerts
The Latest Research And Development Of Minerals In Human Nutrition

Michael N.a. Eskin Couverture rigide
269,50 $
2 formats offerts
Functional Foods and Beverages: In vitro Assessment of Nutritional, Sensory, and Safety Properties

Couverture rigide
263,95 $
2 formats offerts
Salt, Fat and Sugar Reduction: Sensory Approaches for Nutritional Reformulation of Foods and Beverages

Maurice O'Sullivan Couverture souple
296,50 $
2 formats offerts
Recent Developments in High Pressure Processing of Foods

Navin K Rastogi Couverture souple
80,50 $
2 formats offerts
Application Of Polyphenols In Foods And Food Models

Daniel Granato Couverture rigide
269,50 $
2 formats offerts
Functional Foods And Their Implications For Health Promotion

Ioannis Zabetakis Couverture souple
259,50 $
2 formats offerts
Plant-Based Milk Alternatives and Human Health: Current Trends, Nutrition, and Public Health Implications

Hassan Vatanparast Couverture souple
259,50 $
The Microbiological Safety Of Low Water Activity Foods And Spices

Joshua B. Gurtler Couverture souple
160,95 $
3 formats offerts
Acquired Tastes: Stories About The Origins Of Modern Food

Couverture souple
47,00 $
2 formats offerts
The Close Linkage Between Nutrition And Environment Through Biodiversity And Sustainability: Local Foods, Traditional Recipes And Sustainable Diets

Couverture souple
83,50 $
Functionality and Application of Colored Cereals: Nutritional, Bioactive, and Health Aspects

Sneh Punia Couverture souple
296,50 $
2 formats offerts
Nutrigenomics and Proteomics in Health and Disease: Towards a systems-level understanding of gene-diet interactions

Couverture rigide
283,95 $
2 formats offerts
Milk And Dairy Foods: Their Functionality In Human Health And Disease

Ian Givens Couverture souple
296,50 $
2 formats offerts