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High Pressure Processing of Foods

Édition : Christopher J. Doona , Florence E. Feeherry Avant-propos : C. Patrick Dunne

27 novembre 2007

315,99 $

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Description

Langue

anglais

Pages

272

Publié par: Wiley

Dimensions à l’expédition: 9" H x 6" W x 1" L

ISBN: 9780813809441

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Évaluation éditoriale

christopher j doona

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