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Nutrition for Foodservice and Culinary Professionals

Karen E. Drummond , Lisa M. Brefere
Jan 22, 2013
$123.95
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Overview

Appropriate for
Language
English
No. of Pages
480
Publisher: Wiley
Shipping dimensions: 11" H x 9" W x 1" L
ISBN: 9781118429730
Life stage: null

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