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Managing Wine Quality: Volume 1: Viticulture And Wine Quality

Edited by Andrew G Reynolds
Sep 01, 2021
$460.95
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Overview

Appropriate for
Language
English
No. of Pages
620
Woodhead Publishing Series in Food Science, Technology and Nutrition
Publisher: Elsevier Science
Shipping dimensions: 9" H x 6" W x 1" L
ISBN: 9780081020678
Life stage: null

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andrew g reynolds

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