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Free Preview of Water Bath Canning and Preserving Cookbook: A Beginners Guide for Learning How to Can and Preserve Food in Jars such as Pickled Vegetables, Jams, Jellies, etc. with Tested Homemade Recipes

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Water Bath Canning and Preserving Cookbook: A Beginners Guide for Learning How to Can and Preserve Food in Jars such as Pickled Vegetables, Jams, Jellies, etc. with Tested Homemade Recipes

Name: Water Bath Canning and Preserving Cookbook: A Beginners Guide for Learning How to Can and Preserve Food in Jars such as Pickled Vegetables, Jams, Jellies, etc. with Tested Homemade Recipes
Price: 25.99 CAD
Availability: InStock
Author: Fiona Begum
ISBN: 9781955935395

Fiona Begum

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Aug 15, 2022

$25.99

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Overview

Appropriate for

Language

English

No. of Pages

184

Publisher: Core Publishing LLC

Shipping dimensions: 9" H x 6" W x 1" L

ISBN: 9781955935395

Life stage: null

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Water Bath Canning and Preserving Cookbook: A Beginners Guide for Learning How to Can and Preserve Food in Jars such as Pickled Vegetables, Jams, Jellies, etc. with Tested Homemade Recipes

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Editorial reviews

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