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The Taste of Water: Sensory Perception and the Making of an Industrialized Beverage

Christy Spackman
Dec 05, 2023
$107.00
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Overview

Appropriate for
Language
English
No. of Pages
306
Critical Environments: Nature, Science, and Politics
Publisher: University Of California Press
Shipping dimensions: 9" H x 6" W x 1" L
ISBN: 9780520393547
Life stage: null

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