Buy Now, In-Store Pick Up Only

  • Front cover_The Fermentation Kitchen
Free Preview of The Fermentation Kitchen: Recipes and Techniques for Kimchi, Kombucha, Koji, and More.

The Fermentation Kitchen: Recipes and Techniques for Kimchi, Kombucha, Koji, and More.

Sam Cooper
Nov 12, 2024
$33.99
Online pricing. Prices and offers may vary in store.
.
.    Learn More
This product requires a minimum order of  1
Final Sale. No returns or exchanges.
This item will be shipped by appointment through our delivery partner.

Ship to me

Checking availability…

Buy now & pick up in store

Checking availability…

Find it in store

Checking availability…

Earn 170 points and enjoy extra savings with plum+. 

Overview

Appropriate for
Language
English
No. of Pages
224
Publisher: DK
Shipping dimensions: 9" H x 7" W x 1" L
ISBN: 9780593847893
Life stage: null

You May Also Like

Ratings & Reviews

  • bvseo_sdk, dw_cartridge, 18.2.0, p_sdk_3.2.0
  • CLOUD, getReviews, 6ms
  • reviews, product
  • bvseo-msg: Unsuccessful GET. status = 'ERROR', msg = 'Not Found.'; Unsuccessful GET. status = 'ERROR', msg = 'Not Found.';

Editorial reviews

Author

Others Also Bought

The Fermentation Kitchen: Recipes and Techniques for Kimchi, Kombucha, Koji, and More. 5BF4563D-02B3-473A-BA37-E693BE231E31
The Fermentation Kitchen: Recipes and Techniques for Kimchi, Kombucha, Koji, and More.
https://dynamic.indigoimages.ca/v1/books/books/059384789X/1.jpg
33.99
The Fermentation Kitchen: Recipes, Techniques, and Science for Everyday Preserving
https://dynamic.indigoimages.ca/v1/https://cdn.kobo.com/book-images/3a513aa1-43a8-41d4-86f8-fca33dd1e7d2/300/300/False/image.jpg
14.99