The Clifford M. Lewis American Plan Check System, Adapted for Use of American Plan Hotels in General; for the Service of Table D'hote Meals in Restaurants, and for Banquets. A Method of Control Between Front Office and Dining Room and Kitchen And...

Name: The Clifford M. Lewis American Plan Check System, Adapted for Use of American Plan Hotels in General; for the Service of Table D'hote Meals in Restaurants, and for Banquets. A Method of Control Between Front Office and Dining Room and Kitchen And...
Price: 32.78 CAD
Availability: InStock
Author: Clifford Morgan 1873- Lewis
ISBN: 9781361335789

Clifford Morgan 1873- Lewis

Aug 25, 2016

$32.78

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Language

English

No. of Pages

Publisher: Creative Media Partners, LLC

Shipping dimensions: 9" H x 6" W x 1" L

ISBN: 9781361335789

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The Clifford M. Lewis American Plan Check System, Adapted for Use of American Plan Hotels in General; for the Service of Table D'hote Meals in Restaurants, and for Banquets. A Method of Control Between Front Office and Dining Room and Kitchen And... /en-ca/the-clifford-m.-lewis-american-plan-check-system-adapted-for-use-of-american-plan-hotels-in-general%3B-for-the-service-of-table-dhote-meals-in-restaurants-and-for-banquets.-a-method-of-control-between-front-office-and-dining-room-and-kitchen-and.../F2C8AB53-7AA9-4F9E-AD5F-A811092B2427.html F2C8AB53-7AA9-4F9E-AD5F-A811092B2427

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32.78

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14.95

The Clifford M. Lewis American Plan Check System, Adapted For Use Of American Plan Hotels In General; For The Service Of Table D'hote Meals In Restaurants, And For Banquets. A Method Of Control Between Front Office And Dining Room And Kitchen And Dining R

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18.95

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20.99

The Clifford M. Lewis American Plan Check System, Adapted for use of American Plan Hotels in General; for the Service of Table D'hote Meals in Restaurants, and for Banquets. A Method of Control Between Front Office and Dining Room and Kitchen and Dining R

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28.95

The Clifford M. Lewis American Plan Check System, Adapted for Use of American Plan Hotels in General; for the Service of Table D'hote Meals in Restaurants, and for Banquets. A Method of Control Between Front Office and Dining Room and Kitchen And...

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