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Strategic Questions In Food And Beverage Management

Edited by Roy C. Wood
Nov 05, 2016
$245.00
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Overview

Appropriate for
Language
English
No. of Pages
264
Hospitality Essentials Series
Publisher: Taylor and Francis
Shipping dimensions: 9" H x 7" W x 1" L
ISBN: 9781138146877
Life stage: null

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roy c wood

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