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Quality Attributes and Their Measurement in Meat, Poultry and Fish Products: Advances in Meat Research

Dec 31, 1995
$128.95
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Overview

Publisher: Springer Nature
Shipping dimensions: 9" H x 7" W x 1" L
ISBN: 9780751401851
Life stage: null

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Quality Attributes and their Measurement in Meat, Poultry and Fish Products 9239B3A0-F5D0-4AC9-93F2-163B3D857F84
Quality Attributes and their Measurement in Meat, Poultry and Fish Products
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71.5
Quality Attributes and Their Measurement in Meat, Poultry and Fish Products: Advances in Meat Research
https://dynamic.indigoimages.ca/v1/books/books/0751401854/1.jpg
128.95