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Nutrition For Foodservice And Culinary Professionals

Karen E. Drummond , Lisa M. Brefere
Feb 01, 2016
$135.00
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Overview

Appropriate for
Language
English
No. of Pages
480
Publisher: Wiley
Shipping dimensions: 11" H x 8" W x 1" L
ISBN: 9781119251941
Life stage: null

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