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Novel enzymes for functional carbohydrates production: From scientific research to application in health food industry

Edited by Wanmeng Mu
Mar 20, 2021
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Overview

Publisher: Springer Nature Singapore
Shipping dimensions: null
ISBN: 9789813360211
Life stage: null

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Novel Enzymes For Functional Carbohydrates Production: From Scientific Research To Application In Health Food Industry 68F1D95B-3754-43D7-9C77-BEEA649EB88F
Novel Enzymes For Functional Carbohydrates Production: From Scientific Research To Application In Health Food Industry
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291.95
Novel enzymes for functional carbohydrates production: From scientific research to application in health food industry
https://dynamic.indigoimages.ca/v1/https://cdn.kobo.com/book-images/c589a7c3-a852-4966-89cb-8c480f0ea7ee/300/300/False/image.jpg
255.28