Free Preview of New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More
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Overview
Publisher: Quarry Books
Shipping dimensions: 10" H x 9" W x 1" L
ISBN: 9781631598708
Life stage: null
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New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More
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New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More
https://dynamic.indigoimages.ca/v1/books/books/1631598708/1.jpg
37.99
New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More
https://dynamic.indigoimages.ca/v1/https://cdn.kobo.com/book-images/1c8beebb-c538-4ea7-9107-a8b66a36cae7/300/300/False/image.jpg
37.99