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Marinades, Rubs, Brines, Cures and Glazes: 400 Recipes for Poultry, Meat, Seafood, and Vegetables [A Cookbook]

Jim Tarantino
Dec 28, 2011
$11.99
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Overview

Appropriate for
Language
English
No. of Pages
Publisher: Clarkson Potter/Ten Speed
Shipping dimensions: null
ISBN: 9781607743767
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