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  • Leavening Agents; Yeast, Leaven, Salt-rising Fermentation, Baking Powder, Aerated Bread, Milk Powder
Free Preview of Leavening Agents; Yeast, Leaven, Salt-rising Fermentation, Baking Powder, Aerated Bread, Milk Powder

Leavening Agents; Yeast, Leaven, Salt-rising Fermentation, Baking Powder, Aerated Bread, Milk Powder

Richard N. B. 1882 Hart
Nov 08, 2018
$52.95
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Overview

Appropriate for
Language
English
No. of Pages
112
Publisher: Franklin Classics Trade Press
Shipping dimensions: 9" H x 6" W x 1" L
ISBN: 9780344885501
Life stage: null

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