Foods and Food Adulterants, by Direction of the Commissioner of Agriculture. Part 3: Fermented Alcoholic Beverages, Malt Liquors, Wine, and Cider; Volume no.13: pt.3

Name: Foods and Food Adulterants, by Direction of the Commissioner of Agriculture. Part 3: Fermented Alcoholic Beverages, Malt Liquors, Wine, and Cider; Volume no.13: pt.3
Price: 20.90 CAD
Availability: InStock
Author: United United States Department of Agriculture
ISBN: 9781362432647

Created by C a Crampton , United United States Division of Chemistry , United United States Department of Agriculture

Aug 26, 2016

$20.90

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Overview

Language

English

No. of Pages

142

Publisher: Creative Media Partners, LLC

Shipping dimensions: 9" H x 6" W x 1" L

ISBN: 9781362432647

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Foods and Food Adulterants, by Direction of the Commissioner of Agriculture. Part 3: Fermented Alcoholic Beverages, Malt Liquors, Wine, and Cider; Volume no.13: pt.3

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