Buy Now, In-Store Pick Up Only

  • Front cover_Current Developments In Biotechnology And Bioengineering
Free Preview of Current Developments In Biotechnology And Bioengineering: Advances In Food Engineering

Current Developments In Biotechnology And Bioengineering: Advances In Food Engineering

Ayon Tarafdar Edited by Ashok Pandey , Ranjna Sirohi
Aug 26, 2022
$340.50
Online pricing. Prices and offers may vary in store.
.
.    Learn More
This product requires a minimum order of  1
Final Sale. No returns or exchanges.
This item will be shipped by appointment through our delivery partner.

Ship to me

Checking availability…

Buy now & pick up in store

Checking availability…

Find it in store

Checking availability…

Earn 1,703 points and enjoy extra savings with plum+. 

Overview

Appropriate for
Language
English
No. of Pages
468
Publisher: Elsevier
Shipping dimensions: 9" H x 8" W x 1" L
ISBN: 9780323911580
Life stage: null

You May Also Like

Ratings & Reviews

  • bvseo_sdk, dw_cartridge, 18.2.0, p_sdk_3.2.0
  • CLOUD, getReviews, 6ms
  • reviews, product
  • bvseo-msg: Unsuccessful GET. status = 'ERROR', msg = 'Not Found.'; Unsuccessful GET. status = 'ERROR', msg = 'Not Found.';

Editorial reviews

ashok pandey

Author

Others Also Bought

Current Developments In Biotechnology And Bioengineering: Advances In Food Engineering 9A3DF262-B7B2-4525-AF4D-BC5AD2773618
Current Developments In Biotechnology And Bioengineering: Advances In Food Engineering
https://dynamic.indigoimages.ca/v1/books/books/0323911587/1.jpg
340.5
Current Developments in Biotechnology and Bioengineering: Advances in Food Engineering
https://dynamic.indigoimages.ca/v1/https://cdn.kobo.com/book-images/7a0f0d03-1fc0-4a82-89a8-e010ffaf00ad/300/300/False/image.jpg
254.0