Buy Now, In-Store Pick Up Only

  • Cooking As A Chemical Reaction: Culinary Science With Experiments
Free Preview of Cooking As A Chemical Reaction: Culinary Science With Experiments

Cooking As A Chemical Reaction: Culinary Science With Experiments

Z. Sibel Ozilgen
Jul 27, 2017
$295.50
Online pricing. Prices and offers may vary in store.
.
This product requires a minimum order of  1
Final Sale. No returns or exchanges.
This item will be shipped by appointment through our delivery partner.

Ship to me

Checking availability…

Buy now & pick up in store

Checking availability…

Find it in store

Checking availability…

Earn 1,478 points and enjoy extra savings with plum+. 

Overview

Appropriate for
Language
English
No. of Pages
Publisher: TAYLOR
Shipping dimensions: 10" H x 7" W
ISBN: 9781138426467
Life stage: null

You May Also Like

Ratings & Reviews

  • bvseo_sdk, dw_cartridge, 18.2.0, p_sdk_3.2.0
  • CLOUD, getReviews, 5ms
  • reviews, product
  • bvseo-msg: Unsuccessful GET. status = 'ERROR', msg = 'Not Found.'; Unsuccessful GET. status = 'ERROR', msg = 'Not Found.';

Editorial reviews

Author

Others Also Bought

Cooking as a Chemical Reaction: Culinary Science with Experiments A833E9B5-25F7-4721-A391-5C8F3B8CBC40
Cooking As A Chemical Reaction: Culinary Science With Experiments
https://dynamic.indigoimages.ca/v1/books/books/1138426466/1.jpg
295.5