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Cooking And Eating In Renaissance Italy: From Kitchen To Table

Katherine A. McIver , Katherine McIver
Dec 05, 2014
$75.00
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Overview

Appropriate for
Language
English
No. of Pages
218
Rowman & Littlefield Studies In Food And Gastronomy
Publisher: Rowman & Littlefield Publishers
Shipping dimensions: 9" H x 6" W x 1" L
ISBN: 9781442227187
Life stage: null

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