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The Pastry Chef's Apprentice: An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters

Jul 01, 2011
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Overview

Publisher: Quarry Books
Shipping dimensions: null
ISBN: 9781610580274
Life stage: null

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The Pastry Chef's Apprentice: An Insider's Guide to Creating and Baking Sweet Confections, Taught by the Masters EA6727CC-A65A-4AD3-B276-42EE831BFFC5
The Pastry Chef's Apprentice: An Insider's Guide to Creating and Baking Sweet Confections, Taught by the Masters
https://dynamic.indigoimages.ca/v1/books/books/0785832564/1.jpg
17.99
The Pastry Chef's Apprentice: An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters
https://dynamic.indigoimages.ca/v1/books/books/1592537111/1.jpg
27.99
The Pastry Chef's Apprentice: An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters
https://dynamic.indigoimages.ca/v1/https://cdn.kobo.com/book-images/3d996868-a601-450c-ae9d-e99da0b071db/300/300/False/image.jpg
29.99