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  • Front cover_Best of Delectable Foods and Dishes from Al-Andalus and Al-Maghrib: A Cookbook by Thirteenth-Century Andalusi Scholar Ibn Razīn Al-Tujībī (1227-1293)
Free Preview of Best of Delectable Foods and Dishes from Al-Andalus and Al-Maghrib: A Cookbook by Thirteenth-Century Andalusi Scholar Ibn Razīn Al-Tujībī (1227-1293): English Translation with Introduction and Glossary

Best of Delectable Foods and Dishes from Al-Andalus and Al-Maghrib: A Cookbook by Thirteenth-Century Andalusi Scholar Ibn Razīn Al-Tujībī (1227-1293): English Translation with Introduction and Glossary

Nawal Nasrallah
Apr 03, 2024
$76.95
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Overview

Appropriate for
Language
English
No. of Pages
914
Islamic History and Civilization
Publisher: Brill
Shipping dimensions: 9" H x 6" W x 2" L
ISBN: 9789004688377
Life stage: null

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