Advanced Computational Techniques For Heat And Mass Transfer In Food Processing

Name: Advanced Computational Techniques For Heat And Mass Transfer In Food Processing
Author: Madhuresh Dwivedi
ISBN: 9780367747824

Feb 02, 2022

$325.95

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Overview

Product name	Advanced Computational Techniques For Heat And Mass Transfer In Food Processing
Brand	null
Sub-brand	null
Type	null
Life stage	null
Appropriate for ages	null
Gender	null
Shipping dimensions	9" H x 6" W x 1" L
Size	null
Size	null
Color	null
Colour family	null
Style	null
Languages	English
Microwave safe	null
Genre	null
Dishwasher safe	null
Assembly required	null
Batteries required	null
Batteries included	null
Eco-friendly	null
Indigo exclusive	null
Canadian	null
Ingredients	null
Allergens	null
ESRB rating	null
Gift card style	null
Gift card type	null
Format	Hardcover
No. of Pages	314
Release date	Feb 02, 2022
Publisher	CRC Press
ISBN	9780367747824